Monument Beach, Bourne
Cape Cod
Local Delivery
Mon-Fri: 5PM-6PM
Saturday: 9 AM–12 PM
LOCAL DELIVERY & PICKUP
Pickup
Mon-Fri: 5PM-7PM
Saturday:12PM-5PM
Our Signature Collection
Indulgence
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Indulgence *
Chef-crafted organic carrot cake topped with cream cheese flavored icing. Protein elevated with Whey Protein Concentrate for 40g of protein per slice. 10 slices per loaf. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Made fresh in small batches on Cape Cod. (Nut Free)
Chef-crafted banana bread loaded with dark chocolate and elevated with Organic Pea Protein. 31g of protein per slice. 10 slices per loaf. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Made fresh and small batches on Cape Cod. (Nut Free)
Chef-crafted organic pumpkin bread finished with espresso icing and espresso beans. Elevated with Organic Pea Protein for 27.3 g of protein per slice. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. 10 slices per loaf. Made fresh and small batches on Cape Cod. (Nut Free)
A devilish protein-enriched brownie layered with graham crackers, chocolate chips and finished with campfire marshmallows. With ½ less sugar and 1/3 less carbs without sacrificing flavor. 3/4lb weight.
Cravings
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Cravings *
A dozen rich, moist chocolate cupcakes elevated with protein and crowned with a generous swirl of creamy peanut butter protein buttercream. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Finished with a slice of Reese’s Peanut Butter Cup for the perfect balance of chocolate and peanut butter.
Rich, moist red velvet cupcakes elevated with protein and crowned with citrus-infused frosting featuring real orange and lemon zest and an orange jelly candy. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. A delightful balance of classic red velvet richness and refreshing citrus flavor.
Moist, richly spiced pumpkin cupcakes made with real pumpkin purée and whey protein concentrate, topped with smooth, creamy pumpkin-infused buttercream icing and finished with decadent dark chocolate shavings. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Delivering the perfect balance of warm autumn spices, sweetness, and indulgence
Moist, strawberry-flavored cupcakes enriched with protein , topped with a generous swirl of lightly pink strawberry buttercream and finished with a strawberry gummy candy. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor.
Moist, golden vanilla cupcakes elevated with a generous swirl of creamy cookies-and-cream buttercream infused with Oreos. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Each cupcake is finished with a piece of Hershey’s Cookies and Cream chocolate for an irresistible combination of rich vanilla and chocolate cookie crunch.
A refreshing combination of bright protein loaded lemon cake topped with smooth, creamy lime and protein-infused buttercream icing. Made with ½ less sugar and 1/3 less carbs without sacrificing flavor. Finished with sugar-coated lemon and lime candy for the perfect balance of sweet and tangy.
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Our Story
Peak Craft Foods was created by Chef Alexander Possick from a passion for great food and the belief that adding protein shouldn’t mean sacrificing flavor. With more than 25 years of culinary experience, chef Alexander creates handcrafted foods using quality ingredients, made fresh in small batches on Cape Cod. From artisan breads and sweets to savory sauces, every product is Chef-crafted for maximum flavor and elevated with protein.
Behind Peak Craft Foods
